This is an exciting partnership with the North Carolina Shellfish Grower's Associate and C.C.C.'s Aquaculture and Culinary Programs. Talk to local growers about their growing techniques and taste the freshest shellfish (straight from the growers themselves) with hors d'oeuvres prepared by C.C.C. Chefs! 

Join us on Friday, October 27, 2017

Location: Crystal Coast Civic Center

2016 Best Oyster - Ryan Bethea, Oyster's Carolina with David Cerino, CCC Aquaculture Chair